1 Tbsp. oil
1 cup chopped onion
1 1/2 lbs. lean ground beef
1 cup FRENCH'S® Tomato Ketchup or barbecue sauce
1/2 cup FRENCH'S® Honey Mustard or FRENCH'S® Classic Yellow Mustard
1/4 cup FRENCH'S® Classic Worcestershire Sauce
12 slider buns
HEAT oil in large pot. Saute onion 3 min. until tender.
ADD beef to pot. Cook until browned, stirring to separate meat. Drain well.
STIR in Ketchup, Mustard and Worcestershire. Simmer about 5 min. until flavors are blended. Spoon on slider rolls.
Tips: This recipe may easily be doubled for parties; put out your favorite toppings such as shredded cheese, coleslaw or crunchy FRENCH'S French Fried Onions.